Wines at Stratford-upon-avon

This is Darren's list of the wines we all brought along and shared. 
White wine
Alongside a clutch of Sparklers including Cono Sur Sparkling Pinot Noir from Chile, Prosecco, Cava and Champagne, our white wine selection included:
  • Denis Dubourdieu 2010 Clos Floridene, Grand Vin De Graves (blend of 50% Sauvignon Blanc, 47% Semillon, 3% Muscadelle), France, 13%. A nice chance to try a rare white example of Graves
  • Symbiose La Grande Olivette, Cuvee Florence, Piquepoul, Sauvignon Blanc blend, Cótes de Thau 2014, France, 12%. Piquepoul is something of a recent trend in the UK, so this was an interesting one to try
  • Karl Pfaffmann 2013 Weissburgunder, Trocken, Walsheim, Pfalz, Germany, 12.5%. The first of three wines sourced exclusively from Germany and rarely seen in the U.K.
  • Karl Pfaffmann 2014 Riesling, Trocken, Walsheim, Pfalz, Germany, 12.5%
  • Randersackerer Ewig Leben 2013er, Albalonga Auslese, Franken, Germany, 11%
  • Luis Felipe Edwards Gran Reserva 2015 Chardonnay, Casablanca Valley, Chile, 14%
  • Alvi’s Drift 2015 Chenin Blanc, Worcester, South Africa, 13.5%
  • Calvet Reserve 2013 Pinot Blanc, Alsace, France, 12.5%
  • The Cup and Rings 2013 Godello Sobre Lias, Monterrai, Spain, 13%
  • Ara Single Vineyard 2014 Sauvignon Blanc, Marlborough, New Zealand, 12.5%

Red wine
  • Arjona (unoaked) 2014 Rioja (100% Tempranillo), Spain, 13.5%
  • Club Des Sommeliers, Morgon (100% Gamay) 2014 Beaujolais, France, 12.5%
  • J Opi 2014 Malbec, Mendoza, Argentina, 13.5%. This wine was decanted to bring out the rich flavour
  • Marques de Riscal Finca Torrea 2007 (Tempranillo), Rioja, Spain, 14%
  • Cháteau Hervé Laroque 2007 (Merlot, Cabernet Franc, Cabernet Sauvignon), Fronsac, France, 13%
  • La Cantera Reserva 2007 (Tempranillo based blend), Carinena, Spain, 13%, (from magnum)
  • Ermita de San Lorenzo 2008 Garnacha based blend, Rioja, Spain, 14%. Another one for the decanter
  • Mayu Syrah Reserva 2011, Elqui Valley, Chile, 14.5%. This wine was again decanted to allow the rich flavours to mellow
  • Piccini Memoro 2010 (Aglianico, Cabernet Sauvignon, Nero D’avola, Sangiovese blend), Regional blend across Tuscany, Basilicata, Veneto and Sicily, Italy, 14%. Decanted, but perhaps needed more time to open fully.
  • Cháteau Valfontaine 2012 (Merlot, Cabernet Sauvignon) Bordeaux, France, 12%
  • Stobi 2011 Petit Verdot Barrique, Tikves, Macedonia, 14%.  A rare opportunity to try this wine.
  • Campo Viejo Gran Reserva 2007 (Tempranillo), Rioja, Spain, 13.5%
  • Les Vaucorneilles Cuvee Nathan 2005, Touraine, Loire Valley, France, 13.5% (Blend of Gamay, Cabernet and Cot)
  • Vox Populi 2012 Bobal, Utiel-Requena, Spain, 14%
  • Laurent Miquel L’Artisan 2014 (Syrah, Grenache), Faugeres, France, 13.5%

1 comment:

  1. Looking back, that list makes for incredible reading (especially the German ;) )

    ReplyDelete

I'm so pleased you're enjoying my travel and wine ramblings - I love reading your replies too, thank you for posting a comment