Belgium, Germany and France - food

If you have popped by to read this I hope it hasn't made you too hungry 😆

This blog post (and my drinks post) is really a record of what delicious food we ate on our Belguim, Germany and France holiday ... all very much enjoyed! 

Moules et Frites in Belgium on the first night of our holiday
It was 30 months since we last had these in France.

Steak with mushrooms and Goats Cheese Flammkuchen
at a little restaurant in Cochem overlooking the Mosel

Deftige Schlachtplatte with Sauerkraut and Kartoffelpuree
Nick's dinner - Hearty Meat Platter with Sauerkraut and Mash

Strawberry Cheesecake and Black Forest Gateau in Traben-Trarbach 

Supermarket salad and cheese pretzels on our balcony in Punderich 

36° day - supermarket buffet in our room with the fan on!

Ice cream treats as our travelling stop on the way to Wehlen

Our welcome tray of wine and nibbles at Weingut S. A. Prum

Father's Day Schnitzel and Bitburger beer in Wehlen

Salmon & Shrimp Flammkuchen and Lard on bread with onion and gherkins,
our lunch in Bernkastel-Kues 

Breakfast on the balcony at S. A. Prum

Breakfast overlooking the Mosel in Wehlen

Steak with salad and Chef's salad in Trier

Coffee and Waffle on the Mosel river cruise

Nutty and Strawberry Spagetti ice creams
(like our soft machine ice cream)

Steak salad and Hawaiian Schnitzel in Trier

Scrambled eggs with bacon and cheese, breakfast in Trier

Chinese Chicken Meal in Trier 

Cheese and ham croissant with coffee, breakfast on a travel day

Rhubarb tart, not the best to look at but delicious and not sour

Wedding Anniversary meal in Chalons-en-Champagne 

Andouilette sausage and Salmon Croque in Chalons-en-Champagne 

Cafe Gourmand in Epernay - my favourite French dessert

Steak Hache with Cellier des Dauphins at Flunch in Calais

Final breakfast at Auchan in Calais

Our breakfasts ranged from inexpensive supermarket paper cup coffees to elegant balcony dining, both superb.

Lunch was often supermarket salads, I wish we had them here, so fresh and tasty and great for our travelling days.

We ate in many different restaurants, Schnitzel and Flammkuchen were our most chosen dishes but we did enjoy some great steaks.

Coffee stops with cake, ice cream and Cafe Gourmand were our sweet treats, I really enjoyed the rhubarb tart. 

We enjoyed some superb food and I've plenty of new meal ideas now we're home.